Welcome

to a unique culinary pleasure journey in 6, 8 or 10 courses; Into a fascinating world of vegetarian and vegan dishes, that meet our high standards for quality and creativity and may just surprise you.

Our performance has been honored by multiple awards: Never before have a Michelin-star (2014) and three Gault-Millau toques (17 of 20 points since 2014) been awarded to a vegetarian restaurant in Austria.

Reservation

“Food does not require a specific language; food requires a soul.”

Paul Ivić – Chef de cuisine Tian Restaurant Vienna

Philosophy

We are convinced that a truly well made, creative, vegetarian cuisine is an integral part of the modern lifestyle.

Respecting natural cycles, we pay attention to preferably organic products, created in a fair way. Our seasonal ingredients are predominantly supplied by regional partners, that understand and adhere to our high standards of quality concerning fresh food.

Dive in

Food & Beverages

Enjoy our weekly noon special: the freely combinable TIAN.LIGHT lunch menu.

In the evening we will surprise you with “SIGNATURE.TASTE”, our menu by chef de cuisine Paul Ivić and his team.

You may opt for 6, 8 or 10 courses and the accompanying wine “WINE.EXPLORE” or “TIAN.OBLIGE” by sommelier of the year 2016 Matthias Pitra. Then let your pleasure journey culminate with “SWEET.UNDERGROUND” by pâtissier of the year 2016 Thomas Scheiblhofer.

Menu

Address & Opening Times

TIAN Gourmet Restaurant Vienna
Himmelpfortgasse 23
1010 Vienna

Reservation
Directions

Opening Times

In December:

Monday 5:45 – 09:00 p.m.

Tuesday till Saturday
12:00 – 02:00 p.m.
05:45 – 09:00 p.m. (kitchen times)
Sunday closed

Dear Guests,

we are closed from 24.12 till 26.12 and from 01.01 till 04.01.2018

News

TIAN Evolution

“Topf chefs invite to dinner” Event on 5th anniversary of TIAN: Juan Amador, Harald Irka, Stefan Langmann and Stefan Heilemann […]

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